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91ƵAt this point, we don91Ƶt have a choice91Ƶ: Kelowna restaurants, pubs react to latest health measures

For some owners, the announcement of the recent health measures came as no surprise
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Provincial Health Officer Dr. Bonnie Henry talks about B.C.91Ƶs plan to restart the province during a press conference at Legislature in Victoria, B.C., on May 25, 2021. THE CANADIAN PRESS/Chad Hipolito

Following the surge in COVID-19 cases in the Central Okanagan over the past few weeks, more restrictions were put in place Aug. 6 to limit the spread in the region, which included shutting down nightclubs and bars, as well as limiting restaurant patrons to groups of six and suspending liquor service at 10 p.m.

For some owners of Kelowna pubs and restaurants, the announcement of the recent health measures came as no surprise.

91ƵJust seeing the numbers last week, I knew something was coming for sure, some more restrictions,91Ƶ said Katja Oldendorf, the manager of Mickie91Ƶs Pub and the Short Stop Liquor Store.

91ƵAnd there might be more, who knows.91Ƶ

Things seemed to be trending in the right direction when the province entered phase three of its restart plan on July 1. But as the Central Okanagan struggles to maintain a linear course to normalcy, Oldendorf said that it91Ƶs been nothing short of exhausting.

91ƵMentally, more than anything. Just not knowing,91Ƶ she said. 91ƵSeeing the numbers rise each day has been more of a scare to a lot of our staff.91Ƶ

READ MORE: Bars, nightclubs ordered to close as Central Okanagan COVID-19 cases surge

She added that she has no other choice but to roll with whatever provincial health officials decide to do and that she supports Dr. Bonnie Henry91Ƶs efforts in keeping the public safe.

91ƵI guess things could be worse 91Ƶ be completely shut down, but we91Ƶre still open. The staffing shortage has been a huge issue for us on top of COVID. Right now, we91Ƶre holding our own,91Ƶ said Oldendorf.

Scott MacDonald, the owner of Dakoda91Ƶs Pub, said that provincial health officials are doing what they should do.

91ƵWe91Ƶre doing what they want us to do. I mean, all you really have to do is wear a mask when you sit down now,91Ƶ said MacDonald.

He highlighted that the pub saw its fourth-best month in 10 years in July, adding that he isn91Ƶt worried about how the restrictions will impact business.

91ƵThe government has helped us out so much with so much government funding that there91Ƶs no way that I can complain,91Ƶ said MacDonald.

Launching phase four of B.C.91Ƶs restart plan in early July, which included making masks optional, Train Station Pub and Midtown Station co-owner Rhonda Lindsay said that provincial health officials should have expected a surge in COVID-19 cases.

91ƵAt this point, we don91Ƶt have a choice but to participate in these restrictions because if they don91Ƶt get it under control, it91Ƶs just going to get worse,91Ƶ said Lindsay. 91ƵI can91Ƶt say that it surprised us. It is super unfortunate.91Ƶ

Lindsay added that she anticipates measures to last through the summer.

91ƵThis has put such a strain on so many of our team and the entire management team. Everyone is trying their best. It91Ƶs a real hit because we91Ƶre trying to keep our staff morale high,91Ƶ she said.

91ƵThe hospitality industry deserves to create confidence in this industry, and we need public health to help us to give confidence.91Ƶ

READ MORE: Modelling group warns of 91Ƶrapid growth91Ƶ in COVID cases, recommends masking for all indoors



aaron.hemens@kelownacapnews.com

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