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Indigenous-owned winery in Osoyoos earns acclaim 91Ƶ again and again

NK91ƵMip Cellars continues to win global accolades as recognition for its products grows

Story by Adrian Brijbassi, Vacay.ca managing editor

Justin Hall reaches for a bottle of white wine and gazes at it the way an Olympian might look at a medal. The bottle marks years of effort and determination to reach a pinnacle of achievement.

That summit was attained in March when NK91ƵMip Cellars earned its first gold award at the Chardonnay du Monde competition, held annually in France.

Justin Hall is ready to pour a glass of NK91ƵMip Cellars wines. The winemaker has helped the winery grow into one of the top labels in Canada. (Adrian Brijbassi/Vacay.ca)
After years of trying, the winery saw its 2016 Qwam Qwmt Chardonnay rank among the leading wines in an event that featured 679 entries from 39 countries.

There were 52 gold-medal winners in total; the top two entrants 91Ƶ Liquidity Wines91Ƶ Reserve Chardonnay and Kalala Organic Estate Winery91Ƶs Chardonnay Icewine 91Ƶ were also from the Okanagan Valley. For NK91ƵMip Cellars, the gold medal is just the latest accolade for an operation that has become used to notoriety.

The enterprise grew from a curiosity as the first Aboriginal-owned and -operated winery in North America to what is undisputedly one of Canada91Ƶs finest winemaking brands. In 2016, it was named Intervin Canadian Winery of the Year, and has earned numerous top five honours during its nearly two decades of existence. Hall credits consistency in all aspects of the winemaking process 91Ƶ including in personnel 91Ƶ for NK91ƵMip91Ƶs success.

91ƵIt91Ƶs good to have recognition and assurance that we are doing good work. This is about consistency. We have three winemakers who have been working together for 15 years and that91Ƶs nearly unheard of in this industry.

The NK91ƵMip Cellars Tasting Room features decor depicting symbols with cultural meaning to the Okanagan Nation. (Nic Amaya photo for Vacay.ca)

That familiarity allows us to shoot ideas off each other constantly and we also have different approaches to winemaking, so when we collaborate we91Ƶre each bringing a different perspective to the process,91Ƶ says Hall, who is an Indigenous winemaker from the Osoyoos Indian Band (OIB), which owns NK91ƵMip Cellars in partnership with Arterra Wines Canada.

91ƵOver time, you build a database in your mind on how you sculpt and craft your wines. That91Ƶs where we91Ƶre at now. We know based on the type of season we91Ƶve had and our past experience what the wine is going to be like before we even begin the process of putting it in the barrel.91Ƶ

NK91ƵMip Cellars produces 18,000 cases of wine a year, remaining a boutique operation. Hall and Randy Picton are the primary winemakers and Aaron Crey, who is a member of the Stó:lō Nation near Chilliwack, is the supervisor of cellar operations. Together, they have gained a deep understanding of their line of products, their grapes, and the terroir of the South Okanagan.

Visitors to NK91ƵMip Cellars have the opportunity for an education themselves through an immersive walk through the winery91Ƶs processes and the Indigenous culture of the region.

The Perfect Union tasting experience includes the chance to savour NK91ƵMip Cellars wines that are only available at the winery and local cheeses from the South Okanagan. (Adrian Brijbassi/Vacay.ca)

The tasting room and cellar are next to , a luxury resort that is the first property in Canada to join 91Ƶ marketed as a 91Ƶa global collection of unique and story-worthy stay experiences.91Ƶ Spirit Ridge is in an ideal location for exploring the wine culture of the South Okanagan.

The hotel includes spacious units, family-friendly amenities as well as spa facilities and a full-service restaurant. A few steps away is the , where the Indigenous community honours its past and showcases its heritage with artifacts and storytelling.

In partnership with Arterra, NK91ƵMip has created one of the most unique wine experiences in Canada. Its tasting room is decorated with OIB symbols. Beneath it is the on-site barrel room where special dinners and other activities take place amid the wines being aged.

The indulgences include tasting experiences that showcase more than just NK91ƵMip91Ƶs wines. The Perfect Union tasting includes wines paired with local cheeses and served in the NK91ƵMip cellar. In the Land to Legacy Tour, visitors can learn about the full scope of the winemaking process, sample six of NK91ƵMip91Ƶs wines, including its Riesling Icewine, and tour the winery91Ƶs facilities before or after visiting the NK91ƵMip Desert Cultural Centre.

While the tasting room and its patio overlooks vineyards and Lake Osoyoos, most of the grapes used in the NK91ƵMip wines are found in Oliver along the Black Sage Bench, considered the premier viticulture area in the nation.

Sam Baptiste, a former chief of the OIB, was among the Indigenous workers who cleared the land for vineyard production decades ago. He was in high school in 1968 when he picked rocks from the ground and then took on the early chores of establishing a vineyard: pruning grapevines, pounding posts into the ground, and putting in anchors to keep them steady.

NK91ƵMip Cellars tasting experiences provide visitors an opportunity to indulge in boutique wines while also learning about winemaking and Indigenous agricultural practices. (Photo courtesy of NK91ƵMip Cellars)

91ƵWe still handpick. We91Ƶll have up to 80 people in one day picking, just like we91Ƶve always done,91Ƶ says Baptiste, the general manager at NK91ƵMip Vineyards in Oliver, which is wholly owned by the OIB. The earliest grapes were sold to other wineries in the Okanagan before the OIB elders decided to get into the winemaking business themselves.

After those years of effort and diligence, the NK91ƵMip name 91Ƶ which means 91ƵBottomland91Ƶ in recognition of the location at the southern tip of Lake Osoyoos 91Ƶ has established itself as an esteemed label.

91ƵPeople have come to trust our brand,91Ƶ Hall says. 91ƵThat91Ƶs largely because they know what to expect when they get a bottle from us. That goes back to having 15 years of trial and error, of learning what works, of having consistency in our label. In the end, it91Ƶs what we91Ƶre after.91Ƶ

MORE ABOUT SPIRIT RIDGE,

UNBOUND COLLECTION BY HYATT

Location: 1200 Rancher Creek Road, Osoyoos, BC

Website:

Telephone: 250-495-5445

Room Rates: A search on the property91Ƶs booking engine returned a nightly rate of $256 for a June weekend.

: The Perfect Union wine-and-cheese tasting costs $25 per person and is an excellent way to learn about NK91ƵMip91Ƶs wines and the local cheeses available in the valley. Also, there are standard tastings that include a sample of five wines for $5 or a sample of Riesling Icewine for $3 (standard tasting fees are waived with the purchase of a bottle).

: Visitors can learn about the full scope of the winemaking process, sample six of NK91ƵMip91Ƶs wines, including the Riesling Icewine, and tour the winery91Ƶs facilities for $15 per adult.

WIN A PRIVATE LONGTABLE DINNER WITH CELEBRITY CHEF RICH FRANCIS

You and three friends have a chance to experience Canada91Ƶs premier Indigenous chef, Rich Francis, as he brings his culinary talents to Spirit Ridge and the Nk91ƵMip Desert Cultural Centre in Osoyoos on June 9, 2018, for an outdoor longtable dinner like no other.

Dine under the stars next to teepees and traditional pit houses, and feel the warmth of legendary Osoyoos Indian Band hospitality. Chef Rich Francis promises to inspire with Indigenous flavours and modern twists.

Winners and their party are put up for the night in a suite courtesy of Spirit Ridge. Three prizes to be won. Don91Ƶt miss your chance to be part of this phenomenal and unique dining experience with this Top Chef Canada finalist.

MORE COVERAGE

Destiny Matches Winemakers and the South Okanagan

Immigrants from India, farmers devoted to sustainability, and Indigenous community members have turned the grape-growing regions of Oliver and Osoyoos into global success stories.

Osoyoos Indian Band Cultivates Success

The grape-growing land of the South Okanagan resides in the traditional territory of the Osoyoos Indian Band, which is a community of about 540 members within the Okanagan Nation, and their agricultural practices and spirituality tied to the land have been important in cultivating the crops that have led to such success for many in the region. .

This is the second of an expanded content series focusing on travel to Osoyoos and the South Okanagan. It was created in partnership with the Osoyoos Indian Band, Destination Osoyoos, Arterra Wines Canada and NK91ƵMip Cellars, and the Oliver-Osoyoos Wine Association.

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